what should I make first?

Well here it is decision time.. What do I prepare first. I have been making a lot of sauces lately and want to start with something a little out of the ordinary. I decided to make Frittata al Basilico e Carciofi....Artichoke-Basil Frittata. I have a garden full of fresh basil and can't use it up fast enough. It smells so wonderful! Off to shop!